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PECB ISO 22000 Foundation Self Study in English.


  • Self-Study has PECB PDF Study Materials to study on you own, plus 2 exam attempts voucher, for online web-proctored PECB exam
  • Includes PECB certification and exam fee (Exam voucher validity 12 months)
  • A participation certificate of 7 CPD (Continuing Professional Development) credits will be issued by PECB
  • In case of exam failure, you can retake the exam within 12 months, from date of enrolment for free

$ 399.00 USD $ 798.00 USD

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Why should you attend?

ISO 22000 Foundation training enables you to learn the basic elements to implement and manage a Food Safety Management System (FSMS) as specified in ISO 22000. During this training course, you will be able to understand the different modules of a FSMS, including FSMS policy, procedures, performance measurements, management commitment, internal audit, management review and continual improvement.

After completing this course, you can sit for the exam and apply for a “PECB Certified ISO 22000 Foundation” credential. A PECB Foundation Certificate shows that you have understood the fundamental methodologies, requirements, framework and management approach.

Who should attend?

  • Individuals involved in Food Safety Management
  • Individuals seeking to gain knowledge about the main processes of Food Safety Management Systems (FSMS)
  • Individuals interested to pursue a career in Food Safety Management

Learning objectives

  • Understand the elements and operations of a Food Safety Management System and its principal processes
  • Acknowledge the correlation between ISO 22000 and other standards and regulatory frameworks
  • Understand the approaches, methods and techniques used for the implementation and management of a FSMS

Educational approach

  • Lecture sessions are illustrated with practical questions and examples
  • Practical exercises include examples and discussions
  • Practice tests are similar to the Certification Exam

Prerequisites

None

 

Course agenda

Day 1: Introduction to Food Safety Management System (FSMS) concepts as required by ISO 22000

Day 2: Food Safety Management System requirements and Certification Exam

 

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